Asian Tofu Steaks

Asian Tofu Steaks

Asian Tofu Steaks

January 6, 2010
: 2

By marinating plain tofu you can turn a dull lump of tofu into a tasty tofu steak. Enough to add a bit of excitement to any stir fry!


  • 4 x 1cm thick slices of extra firm tofu
  • handful of chopped corriander
  • 1/2 fresh chilli chopped (to taste)
  • 1 inch fresh grated chilli
  • 1/4 cup of soy sauce
  • salt & pepper to season
  • Step 1 Add each piece of tofu into some tupperware so that it is flat on the bottom.
  • Step 2 Add all other ingredients to the tupperware.
  • Step 3 Let them marinate for at least an hour but preferably longer and rotate the tofu so that both sides get covered in the marinade
  • Step 4 Heat a frying pan.  When it is hot add some oil and the tofu.  Fry on a medium to high heat until the outside crispens.
  • Step 5 Serve with stir fry veg.


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