12th January 2013
A few of the things I loved from last year:
♥ Monster cherry on my cupcake. Sash actually suspected that the Lil Man picked this cupcake out specifically for the fruit. *glows with motherly pride*
♥ Vegan sausage casserole with sweet potato and celeriac mash from Down to Earth. Super smooth and creamy mash with a fresh tomato sauce (I know because I found a tomato stalk!) and I think what might have been Vegusto sausages, don’t ask me why I thought this as I had never had tried any of them before at the time, vegan intuition perhaps? Am hoping to go back and try out some of their raw dishes.
♥ Mortmier white couverture powder. Courtesy of the Vegan Food Swap. Recipe for hot white chocolate here.
♥ Fry’s Country mushroom pie. Giving me severe flashbacks to the days of chip shop chicken and mushroom pies.
♥ Hot chocolate at The Gate, sweet but just short of too sweet and I love me a hot drink served in a glass.
♥ Inspiral Lounge peatnut butter tart, in my opinion their best dessert. Eaten in bed whilst catching up on Season 6 of Lost.
♥ Lil Man’s birthday cake. I had someone make the cake toppers for me, it was also the first year I’ve put actual evil sugar in his birthday cake. Oh the scandal!
