Cheat "apple crumble" in 5 minutes

6 November 2013

What I do with a packet of biscuits, a carton of custard and an apple?  Well I make apple crumble of sorts!  There is nothing like a bung-it-together sweet pudding, after a reasonably healthy dinner is there?!

An apple is one of your 5-a-day after all.  I like my apple raw in this dessert, I like the crunch of the apple against the soft cookie texture and moist custard.

Pud for 2 people:

Step 1: peel (optional) and chop apple, layer into bottom of bowl.  Split evenly between 2 bowls.

step 2: crumble (as much) biscuit (as you want) on top of apple.  I used 2 on each.

Step 3: Heat custard and pour over crumble 🙂


Cream would also work.  With cream I would cook the apple to give some heat to the pudding.  Other flavour combinations would work to, such as grape, cream & hobnob.

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