Author: mitsu

Baking Tips & Hacks

Baking Tips & Hacks

EGG SUBSTITUTES Eggs are used to bind a dish and, when whipped, may also incorporate air making a cake or pudding very light. Vegan egg replacement powders (such as Vegg, Follow Your Heart VeganEgg) are available from health food shops. However, many recipes can be […]

M&S Plant Kitchen

M&S Plant Kitchen

Following on from Tesco’s Wicked Kitchen range, Marks and Spencer’s upped their vegan game and launched a whole new range of plant based meals and food items back in January.

Protaras, Cyprus

Protaras, Cyprus

Yaisou! Earlier this month the family and I took a mini trip to Cyprus in search of sun and some memories. In our younger days Mr Ikeda and I paid a visit or two to Aiya Nappa and aside from the clubbing we still remembered the amazing beaches we used to hop on our moped to visit.  (more…)

Cape Town, South Africa

Cape Town, South Africa

I had a short and sweet visit over to Cape Town back in January, whilst the main purpose was work I manged to stop in on a few of my old favourites and found some new ones.

2018 Retrospective

2018 Retrospective

Well, well, WELL. What a year for veganism 2018 has been. Veganuary 2018 drove us headfirst into a year of amazing new vegan products (including Supermarket own and non-vegan brands), restaurants, vegan menus and all vegan markets that were pretty much consistently spewed out over […]

Yo Sushi School

Yo Sushi School

Sushi school? But Mitsu surely you already know how to make immaculate sushi?? (more…)

Kerb Meatless Market, The City

Kerb Meatless Market, The City

I’ts been a month since Kerb launched their Meatless Market and I’ve managed a straight run of once a week.  { Pochi half nasu, half tofu rice bowl } The city (When I say city I mostly mean me 😊) has been in need of a […]

Recipe Testing: The Lotus and the Artichoke Ethiopia

Recipe Testing: The Lotus and the Artichoke Ethiopia

What a month September has been! Right back at the beginning I leapt at the chance to be a recipe tester for the new The Lotus and the Artichoke cookbook – ETHIOPIA. I have tried making Ethiopian food before but have not had much luck […]

City Vegan Lunch Market, Guildhall Yard

City Vegan Lunch Market, Guildhall Yard

I have blogged about the vegan options in the City before, we have and continue to have our fair share of decent options but we’re still lacking a totally vegan establishment. However, vegan market we can now cross off the list! (more…)

New York, USA

New York, USA

Back in July we spent a few days in New York. We had one day in Manhattan whilst the remainder of time was spent in Larchmont. First off – can we just give a round of applause for coconut yogurt on a British Airways flight?!